My day with Amy started with brunch at Max Brenner, a fun chocolate-lovers haven, where we had French toast and Belgian waffles. Everything was served with sides of chocolate sauces to drizzle on top of everything. The highlight was the hot chocolate and the mocha which Amy described as "heaven in a mug".
Amy enjoying a Mexican Chilli Hot Chocolate |
This was followed by shopping and browsing along Newbury Street, followed by a stroll through Public Garden and Boston Common. And what trip to Boston is complete without a stop at the Cheers Bar (or rather, the Bull and Finch, the bar that the TV show Cheers was fashioned after)?
Boston Common |
Public Garden |
Where everyone knows your name... |
Let`s not forget the dinners!!!
Raw shellfish platter! YUM! |
On the first night, we went to Island Creek Oyster Bar and partook in the raw shellfish platter for four. This was an amazing meal and Amy, Ted, and I definitely gorged ourselves on mussels, clams, shrimp, fluke, and lobster.
Enjoying beer, natch. |
Amy`s scallop dinner |
Night two found us at Atlantic Fish Co.,
another place with really good seafood and where we each ordered our own meal (I had the lobster ravioli: rich, creamy and delicious). While a tad more touristy than the night before, it was still a wonderful dining experience and the food was fresh.
And on the third night, since we were short on time and needed to be at the Boston Symphony Hall at a particular time, we went to the food court and had Boston Chowda co. clam chowders. Even their food court clam chowders are yummy here.
Thus endeth a fantastic visit with my sister and a great few days of just enjoying the city.
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